Abdul Rasib, A., R. Raju, R. Abdullah, H. Hanizam, M. Ramli, R. Yunos, and H. O. Mansoor. “ENHANCING BOILER EFFICIENCY: STRATEGIES TO OPTIMIZE AVAILABILITY, PERFORMANCE, AND QUALITY IN THE FOOD AND BEVERAGE INDUSTRY”. Journal of Advanced Manufacturing Technology (JAMT), Vol. 19, no. 1, Apr. 2025, pp. 17-32, https://jamt.utem.edu.my/jamt/article/view/6825.